New Year’s Eve 2020 Menu

New Year’s Eve 2020 Menu

Chef’s Celebration 3 Course Dinner for 2

2 Glasses of Fitzpatrick Sparkling

Starters

Roasted Winter Squash & Caramelized Apple Soup

Topped with a Frosted Pecan

Caesar Salad

Hearts of Romaine Lettuce, Fraser Valley Smoked Bacon

Grana Padano Cheese, Anchovy Garlic Dressing

Okanagan Valley Beet Salad

Fresh Clipped Arugula, Crumbled Feta Cheese, Basil & Mint Vinaigrette

Entrees

6oz Certified Angus Beef Tenderloin & Chipotle Lime Prawns

Served with Black Peppercorn Sauce

Horseradish Mashed Potato

Seared Mahi Mahi with Crab & Shrimp

Lemon Basmati Rice, Caper, Sundried Tomato Butter Sauce

Duo of Duck

Oven Roasted Duck Breast & Confit of Duck Leg

Black Futsu Winter Squash Polenta, Rhubarb Balsamic Reduction

Dessert Trio

Italian Meringue Lemon Tart, Tiramisu, Chocolate Mousse Hazelnut Tuile

$125 for two

Plus Tax & Gratuity


A la Carte Menu

Starters

Roasted Winter Squash & Caramelized Apple Soup     $10

Topped with a Frosted Pecan

Caesar Salad     $13

Hearts of Romaine Lettuce, Fraser Valley Smoked Bacon

Grana Padano Cheese, Anchovy Garlic Dressing

Okanagan Valley Beet Salad     $13

Certified Angus Beef Tenderloin Carpaccio     $17

Pickled Shallots, Cornichon, Grana Padano, Lemon Grainy Mustard & Caper Vinaigrette

Oven Baked Escargots      $12

Sundried Tomatoes, Lemon, Garlic, Chipotle, Parsley & Butter with Fresh Bread

Truffled French Fries with Grated Parmesan & Roasted Garlic Aioli     $10

Entrees

6oz Certified Angus Beef Tenderloin & Chipotle Lime Prawns      $44

Served with Black Peppercorn Sauce

Horseradish Mashed Potato

Mediterranean Cioppino        $36

Fire Roasted Tomato Broth, Wild Caught Prawns

Scallops, Cod, Salt Spring Island Mussels & Clams

Seared Mahi Mahi with Crab & Shrimp     $37

Lemon Basmati Rice, Caper, Sundried Tomato Butter Sauce

Truffled Mushroom Risotto      $29  

Cremini & Shiitake Mushrooms, Truffle Oil, Arugula

Roasted Australian Rack of Lamb     $47

Horseradish Mashed Potatoes, Minted Demi Glace

Duo of Duck     $38

Oven Roasted Duck Breast & Confit of Duck Leg

Black Futsu Winter Squash Polenta, Rhubarb Balsamic Reduction

Seasonal Vegetables served Family Style

All Our Sauces are House Made with Natural Ingredients