All MENU ITEMS subject to change without NOTICE
$45 3 Course Menu
Starters
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Soup of the Day
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Okanagan Poached Pear Salad
Radicchio, Arugula, Red Onion, Toasted Walnuts, White Balsamic Vinaigrette
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House Made Gnocchi
Sage & Toasted Walnut Pesto
Entree Selections
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Truffled Mushroom Risotto
Shiitake, Cremini Mushrooms, White Truffle Oil, Arugula, Grana Padano
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Roasted Fraser Valley Chicken Supreme
Grainy Mustard, Tarragon Cream Sauce, Horseradish Mashed Potatoes
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Roasted Fraser Valley Pork Tenderloin
Organic Okanagan Plum Demi Glaze, Horseradish Mashed Potatoes
Desserts
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Your Choice From Our Desserts Menu (Below)
À La Carte Menu
Starters
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Fresh Seasonal Soup
$11 -
Poached Pear Salad
Radicchio, Arugula, Red Onion, Toasted Walnuts, White Balsamic Vingaigrette
$16 -
Okanagan Valley Beet Salad
Arugula, Crumbled Goat Cheese, Basil & Mint Vinaigrette
$16 -
Our Signature Caesar Salad
Romaine Lettuce, Fraser Valley Smoked Bacon, Grana Padano Cheese, Anchovy Garlic Dressing, Balsamic Vinaigrette
$16 -
Add ons: Grilled Chicken Breast or Two Large Sautéed Prawns
$11/$12 -
Fraser Valley Duck Liver Pâté
House Made Crostini, Red Onion Jam, Cornichons
$15 -
Oven Baked Escargots
Sundried Tomatoes, Lemon, Garlic, Chipotle, Parsley, Butter, Fresh Garlic Bread
$15 -
Eggplant Napoleon
Grana Padano Cheese, Slow Oven Roasted Tomato Sauce
$15 -
House Made Gnocchi
Sage & Toasted Walnut Pesto
$15 -
Our Hand-Made Meatballs
Fresh Herbs, Slow Oven Roasted Tomato Sauce, Asiago Cheese
$15 -
Truffle French Fries
Grana Padano, Roasted Garlic Aioli
$12 -
Fresh In House Baked Garlic Bread
$5
Entrées
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Truffled Mushroom Risotto
Shiitake & Cremini Mushrooms, Truffle Oil, Arugula, Grana Padano
$32 -
Spaghettini with Hand Made Meatballs
Fresh Herbs, Asiago Cheese, Tossed in Butter, Garlic, Marinara Sauce, Fresh Garlic Sourdough Bread
$24 -
Spaghettini Puttenesca
Luccino Olives, Capers, Garlic, Olive Oil, Chili Flakes, Marinara Sauce, Grana Padano, Fresh Garlic Sourdough Bread
$23 -
Chicken Breast with Fusilli Pasta
Basil, Arugula, Toasted Hazelnut Pesto, Sun Dried Tomatoes, Grana Padano, Fresh Garlic Sourdough Bread
$24 -
House Made Gnocchi and Marinara Sauce Entree
Marinara Sauce, Grana Padano, Fresh Basil
$27
Our Specialties
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*Choice of Roasted Potatoes, Mashed Potatoes, or Lemon Basmati Rice
*Seasonal Vegetables Served on the Side Family Style
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Fresh From the Sea
$Mkt -
Sautéed Mexican Wild Caught Prawns
Tequila, Fresh Lime, Cilantro, Chili, Cream, Lemon Scented Basmati Rice
$33 -
Roasted Fraser Valley Chicken Supreme
Grainy Mustard, Tarragon Cream
$31 -
Hand Carved 12 oz Certified Angus Beef New York Steak
Classic Peppercorn Sauce
$50 -
Boneless Short Ribs & Onions
Slowly Braised Certified Angus Beef, Red Wine, Rosemary, Demi Glaze
$39 -
*Add to your Entrée: Two Large Sautéed Prawns ($12) or Sautéed Mushrooms ($7)
12 inch Wood Stove Oven Thin Crust Pizza
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The Truffle
Smoked Bacon, Mushrooms, Fontina, White Truffle Oil
$22 -
The Classic Margherita
Tomato Sauce, Fresh Mozzarella, Sundried Tomatoes, Basil, Olive Oil
$20 -
The Hawaiian
Black Forest Ham, Alder Smoked Bacon, Pineapple, Mozzarella
$22
Dessert Menu ($12)
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Vanilla Crème Brûlée
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Classic Italian Tiramisu
Layers of Kahlua & Coffee Flavoured Lady Fingers with Mascarpone Cheese
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Cheesecake of the Day
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Chocolate Mousse
With White Chocolate and Raspberry Coulis
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Espresso Rum Panna Cotta
White Chocolate Shavings
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Apple Spiced Sorbet & Fresh Berries
Children’s Menu ($15)
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Chicken Fingers
Crisp Breaded Chicken Breast Strips, Honey Mustard Sauce, Choice of Hand Cut Fries or Fresh Clipped Green Salad
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Grilled Cheese Sandwich
Medium Flavoured Cheddar Cheese, Choice of Hand Cut Fries or Fresh Clipped Green Salad
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Spaghettini & Meatballs
Roasted Tomato Sauce with Basil & Asiago Cheese, Spaghetti Tossed in Butter
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Cheese Pizza
Simple Classic Tomato Sauce, Cheese